Tuesday, 18 November 2014

Vegetable Basket with Dip

Vegetable Basket with Dip: This is my favourite snack.You will come to know when u will try it.

Time taken: 30 mins.

Ingredients for Vegatable Basket:
Cottage cheese(paneer) 1/2 bowl
Mashed potato 1/2 bowl
Grated Cauliflower 1/2 bowl
Garlic paste of 5-6 pieces
salt to taste
chili powder to taste
Maida 1 bowl
olive oil/sesame oil(til ka tel)

Ingredients for Dip:
Garlic 7-8 pieces
Chilli flakes 1 spoon(or green chilli 2 pieces)
Tomato 2 big pieces
olive oil 2spoon
salt to taste
few coriander leaves(dhania)

Receipe for Vegetable Basket:
1) Make a mixture by putting cottage cheese, potato, cauliflower and garlic paste in a bowl. Mix well.
2) Add salt and chili powder to taste. Mix well. Keep the mixture aside.
3) Now prepare dough with maida. Add salt to taste and water.
4) Take dough in small pieces and spread each piece and fill with 1 spoon of above prepared mixture.
5) Give the shape of basket as shown in figure.
6) Keep all baskets in steam.
7) You can keep a big bowl 1/3rd filled with water on flame. keep a net to cover the bowl and keep baskets on net to be cooked. Now cover baskets on net with another bowl kept upside down.
8) You can also prepare baskets in rice cooker/ steam cooker.

Receipe for Dip:
1) Boil the tomato pieces, peel them and cut in 2 haves. keep them aside.
2) Roast garlic in a pan without oil. Now put chili flakes(or green chilli). Roast for 2 mins.
3) Grind tomato halves with roasted garlic, chilli flakes and coriander leaves.
4) Add olive oil and salt to taste.
5) Serve yummy vegetable baskets with amazing dip.

Serves: 3-4 persons

No comments:

Post a Comment