Masala Idli

Masala Idli:
Sooji or rava is helpful for diabetic and who wants to loose wight. Also it has low fat and provide great energy. Its very good for children also.
Time 15-20 mins.

Ingredients:

Idli:

sooji 1 bowl (semolina)

curd ½ bowl

salt to taste

black pepper powder ¼ spoon

Eno 1 spoon

Masala:

carrot ½ piece

capsicum ½ piece

onion 1 piece

rai ½ spoon (mustard seeds)

curry leaves 10-12

turmeric powder ½ spoon.

Olive oil 1 spoon

salt to taste

chunky chat masala ½ spoon

amchoor powder 1/3 spoon

Receipe:

Idli:
1.  Put sooji in a bowl. Add curd. Mix well.
2 .Add salt, black pepper powder. Mix well.
3. Grease plastic Idli stand katories. Put 200ml water in Idli stand bowl.
4. Add Eno to the mixture. Mix well
5. Pour 2-3 tbsp mixture into each katori.
6. Cover Idli stand. Microwave for 5 mins.
7. Cut each idli into 4 pieces and keep aside.

Masala:
1. Cut onion, carrot and capsicum lengthwise.
2. Put olive oil in a pan. Put rai, curry leaves and turmeric powder.
3. Put onion. After 2 mins add carrot. After 2 mins add capsicum.
4.  Add chunky chat masala, amchoor powder and salt to taste. keep flame on for 3 mins.
5. Add prepared Idli pieces and mix well.
6.  Serve and enjoy a healthy and yummy dish.

Serves: 4